Definition of Dal

Noun: dal  dal

1. Indian dish made with stewed legumes (esp. lentils), onion and spices
   - dhal, dahl
    
2. A metric unit of volume or capacity equal to 10 litres
   - dekaliter [US], dekalitre [Cdn], decaliter [US], decalitre [Brit, Cdn], dkl

See also:
daks
dalapon

Anagrams containing the word dal

dla lda ald